Prized for its natural collagen content, Bone Broth has a deep history in Chinese medicine and is considered by many to be a healing superfood. Learn more about this magical broth here.
Organic, chicken bones are gently simmered with filtered water, onions, celery, carrots, apple cider vinegar (with Mother), sage and parsley for 48 hours. The result is this nourishing and comforting bone broth.
Contains 2.3g of natural collagen per 100ml.
Store in the freezer, once opened store in the fridge and use within 7 days.
200ml or 500ml
Chicken Carcass (50%),Filtered Water, Onion, Celery, Carrot, Apple Cider Vinegar, Sage, Parsley
For allergens see ingredients in Bold.
Made in a kitchen that also handles Nuts, Mustard, Soya, Celery, Sulphites, Sesame, Milk, Egg, Cereal, Fish and Shellfish.
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Defrost throughly in a refrigerator.
Take required quantity and heat gently - do not boil.
Can be taken neat or added to hot water.
Also can be added to food during cooking as a stock.