Our Crispy Chilli Potato Bakes are a side-dish that is so delicious you won’t want it on the side. Serve with sour cream and enjoy. Baby potatoes are marinated with garlic, paprika and chilli flakes before being coated in a crispy herb crumb. The perfect BBQ side dish or serve with roast meats.
Gluten Free and Vegan
|Nutritional Information||Per 100g||
Per 185g Serving
|of which Saturates (g)||0.5||0.9|
|of which Sugars (g)||0.9||1.7|
For best results oven cook from frozen.
1. Preheat oven to 220°C/ 200°C Fan/ Gas 7.
2. Remove plastic film and base label & place on baking tray in centre of oven.
3. Cook for 20-25 minutes.
4. Check food is piping hot before serving.