A rich tomato vegan ragu full of aubergines, courgettes, mixed peppers and soya mince.
Serve with Gnocchi or pasta and grated vegan cheese or a good mature Cheddar is keeping it vegetarian.
|Nutritional Information||Per 100g as Sold||
Per 300g serving as Sold
|of which Saturates (g)||0.1||0.3|
For best results microwave from frozen.
1. Pierce bag, place in microwaveable bowl.
2. Microwave on full power for 3 minutes.
3. Carefully remove plastic, place contents in bowl.
4. Stir thoroughly, heat on full power for a further 3 minutes.
5. Check food is piping hot before serving.
This is a guide only, cooking appliances vary.